Archives For being appreciative

It’s time for my third month of fasting, and that means I am going to be having withdrawals from coffee, ice cream and chocolate. Yes that’s right, you guessed it, I am going to be doing a food fast. There are so many ways to do this month but since I was inspired by Jen Hatmaker’s book 7, to even do these seven months of fasting I plan to do a similar fast as hers. What this will look like is only have seven different items that I am allowed to eat. No that does not mean that I only get to eat seven times. What it means is just that I am picking seven ingredients (excluding salt/pepper and extra virgin olive oil) and those are the things that I will have to make my meals with. So what are my choices?

  1. Baby spinach

    My favorite chocolate bar we will meet again soon!

    My favorite chocolate bar we will meet again soon!

  2. Sweet potato
  3. Broccoli
  4. Eggs
  5. Apple
  6. Avocado
  7. Pinto beans

Sounds yummy, right? I will go ahead and answer the lurking question, no I will not be using all ingredients for every meal. That would be a disaster! Could you imagine what kind of meal that would be with pinto beans and apples mixed together, along with eggs… bluh! I don’t know what each meal will look like, probably not very exciting and a lot of the same thing. I have no doubt that this will be a challenging month for me. You see I love the three items I listed in my first sentence… coffee, ice cream and chocolate! Oh do I love those three things and I will certainly miss them! But, that is not what this is about. The point in all these fasts is to grow closer to God, learn to appreciate all that I have, fasting from all the excess and open my eyes to what I don’t need to be happy (and that means coffee, ice cream and chocolate this month!) So while I know that this next month will have its own set of challenges I am also looking forward to all that it will bring!